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FrThis is a tailored online Business Planning Camp offered to existing food business owners of various maturity levels. It is designed to provide participants with the tools they need to start, grow or improve their food business. This virtual course consists of ten 3-hr workshops, expert presenters, scale-up planning, homework and exercises. The program starts […]
This is a tailored online Business Planning Camp offered to existing food business owners of various maturity levels. It is designed to provide participants with the tools they need to start, grow or improve their food business. This virtual course consists of ten 3-hr workshops, expert presenters, scale-up planning, homework and exercises. The program starts […]
The Food Business Planning program is tailored to assist food processors in learning, developing, and strategically expanding their businesses. It focuses on identifying key challenges and factors that hinder growth while enhancing the ability to scale through improved business management skills.
StrikeUP 2025, proudly co-presented by the Scotiabank Women Initiative and Export Development Canada, will once again serve as the flagship kickoff event for International Women’s Month. This year’s theme, Resiliency Redefined, focuses on embracing challenges and creating opportunities for growth in an evolving business landscape. StrikeUP 2025 will bring together a powerful keynote, engaging workshops, live networking, and more. […]
